Pad Ped Thai, Robina.
Wouldn’t you think, with a name like Pop PadPed Thai, that they’d know how to make Pad Ped!
Four years ago, if we ordered Pad Ped Prawns from the previous owners, we used to get a ‘heap’ of crisp veggies, moist prawns, and a delicious sauce. We hoped that it had improved since we tried it when the new owners first took over, but it definitely hasn’t.
Now it’s virtually no veggies (in fact it was ONE small piece of carrot!!), dry prawns, no sauce, and an absolute ‘truck-load’ of dry and gluggy noodles. So gluggy, in fact, that you cannot possibly separate them on your fork or chopsticks.
We will NEVER go back - unless they hopefully sell and new owners (who know how to cook!!) take over.
Aubre
-
October 21, 2024
Quite disappointed. Ordered a classic Thai noodle dish pad kee mao (drunken noodle). Waited 30 minutes. Turned out they didn’t use Hofoen noodle, they changed it to pad Thai noodle without asking or telling. It’s like making a pad Thai but using vermicelli noodle.
Won’t recommend and go back.
To reply the restaurant: drunken noodle is known as pad kee mao in Thai dish. You’re the only Thai restaurant I ever been to that says drunken noodle and pad kee mao are two different things. In addition, it does not matter how long you’ve been cooking pad kee Mao with pad thai noodle, there always will be someone’s first time to try your restaurant. In the end, if you want to lie, at least make sure I don’t have proof. I have attached the photo to prove that I ordered at 17:15. You said 20 mins. When I got there it’s 17:45, the noodle was still in the wok.
Leo Li
-
March 25, 2024
Was asking for dinning but give me a take away box.
The owner ask me to use the little box to dinning after I double mention I wanted to dinning.
No napkin is provided at all.
At the end I have to dinning in my car with this soggy noodle.
Brooo, if you love to be treated as a beggar this is a right place.
Jay Tyagi
-
March 12, 2023
Excellent restaurant for a quick, cheap and delicious lunch break. I’ve always grabbed the 36.Pad See-Ew over the last few years and have enjoyed it every time!! Highly recommend!! Friendly staff.
Brad Couper
-
July 06, 2019
Tucked away in a small set of shops behind a petrol station is this little green off a casual Thai restaurant.
Very genuine, warm welcome from (what assume) is the owner.
Food was excellent, freshly cooked and generous portions, but not overly so.
The yellow curry came in a lovely raised bowl that looked as good as it tasted.
Very reasonable pricing, especially if you pick the lunch time special.
Well worth the visit.
Larraine Easby
-
November 26, 2024
Pad Ped Thai, Robina.
Wouldn’t you think, with a name like Pop PadPed Thai, that they’d know how to make Pad Ped!
Four years ago, if we ordered Pad Ped Prawns from the previous owners, we used to get a ‘heap’ of crisp veggies, moist prawns, and a delicious sauce. We hoped that it had improved since we tried it when the new owners first took over, but it definitely hasn’t.
Now it’s virtually no veggies (in fact it was ONE small piece of carrot!!), dry prawns, no sauce, and an absolute ‘truck-load’ of dry and gluggy noodles. So gluggy, in fact, that you cannot possibly separate them on your fork or chopsticks.
We will NEVER go back - unless they hopefully sell and new owners (who know how to cook!!) take over.
Aubre
-
October 21, 2024
Quite disappointed. Ordered a classic Thai noodle dish pad kee mao (drunken noodle). Waited 30 minutes. Turned out they didn’t use Hofoen noodle, they changed it to pad Thai noodle without asking or telling. It’s like making a pad Thai but using vermicelli noodle.
Won’t recommend and go back.
To reply the restaurant: drunken noodle is known as pad kee mao in Thai dish. You’re the only Thai restaurant I ever been to that says drunken noodle and pad kee mao are two different things. In addition, it does not matter how long you’ve been cooking pad kee Mao with pad thai noodle, there always will be someone’s first time to try your restaurant. In the end, if you want to lie, at least make sure I don’t have proof. I have attached the photo to prove that I ordered at 17:15. You said 20 mins. When I got there it’s 17:45, the noodle was still in the wok.
Leo Li
-
March 25, 2024
Was asking for dinning but give me a take away box.
The owner ask me to use the little box to dinning after I double mention I wanted to dinning.
No napkin is provided at all.
At the end I have to dinning in my car with this soggy noodle.
Brooo, if you love to be treated as a beggar this is a right place.
Jay Tyagi
-
March 12, 2023
Excellent restaurant for a quick, cheap and delicious lunch break. I’ve always grabbed the 36.Pad See-Ew over the last few years and have enjoyed it every time!! Highly recommend!! Friendly staff.
Brad Couper
-
July 06, 2019
Tucked away in a small set of shops behind a petrol station is this little green off a casual Thai restaurant.
Very genuine, warm welcome from (what assume) is the owner.
Food was excellent, freshly cooked and generous portions, but not overly so.
The yellow curry came in a lovely raised bowl that looked as good as it tasted.
Very reasonable pricing, especially if you pick the lunch time special.
Well worth the visit.
Larraine Easby
-
November 26, 2024
Pad Ped Thai, Robina.
Wouldn’t you think, with a name like Pop PadPed Thai, that they’d know how to make Pad Ped!
Four years ago, if we ordered Pad Ped Prawns from the previous owners, we used to get a ‘heap’ of crisp veggies, moist prawns, and a delicious sauce. We hoped that it had improved since we tried it when the new owners first took over, but it definitely hasn’t.
Now it’s virtually no veggies (in fact it was ONE small piece of carrot!!), dry prawns, no sauce, and an absolute ‘truck-load’ of dry and gluggy noodles. So gluggy, in fact, that you cannot possibly separate them on your fork or chopsticks.
We will NEVER go back - unless they hopefully sell and new owners (who know how to cook!!) take over.
Our Address
3/110 Laver Dr, Robina QLD 4226, Australia
Claim Listing: POP Padthai (Robina)
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Pad Ped Thai, Robina. Wouldn’t you think, with a name like Pop PadPed Thai, that they’d know how to make Pad Ped! Four years ago, if we ordered Pad Ped Prawns from the previous owners, we used to get a ‘heap’ of crisp veggies, moist prawns, and a delicious sauce. We hoped that it had improved since we tried it when the new owners first took over, but it definitely hasn’t. Now it’s virtually no veggies (in fact it was ONE small piece of carrot!!), dry prawns, no sauce, and an absolute ‘truck-load’ of dry and gluggy noodles. So gluggy, in fact, that you cannot possibly separate them on your fork or chopsticks. We will NEVER go back - unless they hopefully sell and new owners (who know how to cook!!) take over.
Quite disappointed. Ordered a classic Thai noodle dish pad kee mao (drunken noodle). Waited 30 minutes. Turned out they didn’t use Hofoen noodle, they changed it to pad Thai noodle without asking or telling. It’s like making a pad Thai but using vermicelli noodle. Won’t recommend and go back. To reply the restaurant: drunken noodle is known as pad kee mao in Thai dish. You’re the only Thai restaurant I ever been to that says drunken noodle and pad kee mao are two different things. In addition, it does not matter how long you’ve been cooking pad kee Mao with pad thai noodle, there always will be someone’s first time to try your restaurant. In the end, if you want to lie, at least make sure I don’t have proof. I have attached the photo to prove that I ordered at 17:15. You said 20 mins. When I got there it’s 17:45, the noodle was still in the wok.
Was asking for dinning but give me a take away box. The owner ask me to use the little box to dinning after I double mention I wanted to dinning. No napkin is provided at all. At the end I have to dinning in my car with this soggy noodle. Brooo, if you love to be treated as a beggar this is a right place.
Excellent restaurant for a quick, cheap and delicious lunch break. I’ve always grabbed the 36.Pad See-Ew over the last few years and have enjoyed it every time!! Highly recommend!! Friendly staff.
Tucked away in a small set of shops behind a petrol station is this little green off a casual Thai restaurant. Very genuine, warm welcome from (what assume) is the owner. Food was excellent, freshly cooked and generous portions, but not overly so. The yellow curry came in a lovely raised bowl that looked as good as it tasted. Very reasonable pricing, especially if you pick the lunch time special. Well worth the visit.
Pad Ped Thai, Robina. Wouldn’t you think, with a name like Pop PadPed Thai, that they’d know how to make Pad Ped! Four years ago, if we ordered Pad Ped Prawns from the previous owners, we used to get a ‘heap’ of crisp veggies, moist prawns, and a delicious sauce. We hoped that it had improved since we tried it when the new owners first took over, but it definitely hasn’t. Now it’s virtually no veggies (in fact it was ONE small piece of carrot!!), dry prawns, no sauce, and an absolute ‘truck-load’ of dry and gluggy noodles. So gluggy, in fact, that you cannot possibly separate them on your fork or chopsticks. We will NEVER go back - unless they hopefully sell and new owners (who know how to cook!!) take over.
Quite disappointed. Ordered a classic Thai noodle dish pad kee mao (drunken noodle). Waited 30 minutes. Turned out they didn’t use Hofoen noodle, they changed it to pad Thai noodle without asking or telling. It’s like making a pad Thai but using vermicelli noodle. Won’t recommend and go back. To reply the restaurant: drunken noodle is known as pad kee mao in Thai dish. You’re the only Thai restaurant I ever been to that says drunken noodle and pad kee mao are two different things. In addition, it does not matter how long you’ve been cooking pad kee Mao with pad thai noodle, there always will be someone’s first time to try your restaurant. In the end, if you want to lie, at least make sure I don’t have proof. I have attached the photo to prove that I ordered at 17:15. You said 20 mins. When I got there it’s 17:45, the noodle was still in the wok.
Was asking for dinning but give me a take away box. The owner ask me to use the little box to dinning after I double mention I wanted to dinning. No napkin is provided at all. At the end I have to dinning in my car with this soggy noodle. Brooo, if you love to be treated as a beggar this is a right place.
Excellent restaurant for a quick, cheap and delicious lunch break. I’ve always grabbed the 36.Pad See-Ew over the last few years and have enjoyed it every time!! Highly recommend!! Friendly staff.
Tucked away in a small set of shops behind a petrol station is this little green off a casual Thai restaurant. Very genuine, warm welcome from (what assume) is the owner. Food was excellent, freshly cooked and generous portions, but not overly so. The yellow curry came in a lovely raised bowl that looked as good as it tasted. Very reasonable pricing, especially if you pick the lunch time special. Well worth the visit.
Pad Ped Thai, Robina. Wouldn’t you think, with a name like Pop PadPed Thai, that they’d know how to make Pad Ped! Four years ago, if we ordered Pad Ped Prawns from the previous owners, we used to get a ‘heap’ of crisp veggies, moist prawns, and a delicious sauce. We hoped that it had improved since we tried it when the new owners first took over, but it definitely hasn’t. Now it’s virtually no veggies (in fact it was ONE small piece of carrot!!), dry prawns, no sauce, and an absolute ‘truck-load’ of dry and gluggy noodles. So gluggy, in fact, that you cannot possibly separate them on your fork or chopsticks. We will NEVER go back - unless they hopefully sell and new owners (who know how to cook!!) take over.